Origin:

Mingshan District, Ya'an,Sichuan

Ya'an Empress Orchid

Ya'an Empress Orchid

Pre Qingming 2024 New Spring Tea
"Empress Orchid" Floral tea,delicately blended with 2024 Mengding Dew and fine Spring Orchid, unfolds a rich, floral bouquet with an undercurrent of creamy, tender notes.
Upon brewing, this tea gracefully unveils a natural essence of milky softness and tender bean notes, weaving a tapestry of rich, intricate flavors.This tea, poetic in essence, offers a refreshing sweetness and a crisp, rain-fresh clarity, embodying a distinctively elegant character.
Regular price $88.00 USD
Regular price Sale price $88.00 USD
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Specially about this tea.

Tea from Mengding Mountain, a true high-mountain variety, is harvested before Qingming when its essence is richest. Orchid-scented tea, a millennia-old craft, is rare due to the dedication required. Our cooperative factory, located on Mengding Mountain with its own orchid garden within a 3-hour journey, ensures the flowers' freshness. To fully infuse the tea with orchid fragrance, up to four times the weight of tea in orchids is used, blending tea and fresh orchids in a warm cellar until the scent is fully absorbed, then removing wilted flowers. The natural orchid aroma, unmatched by synthetic fragrances, gives low-grade teas a fleeting scent, unlike our tea, which captures the orchid's delicate, vibrant elegance—a rare taste of life's exquisite pleasures.

Brewing Vessel

It is recommended to brew Empress Orchid in a Gaiwan, glass, or porcelain pot.

Brewing Tips

TEA:

~1.8 TBSP / 3G

WATER:

~6.09 FL OZ / 180ML

TEMP:

185°F / 85°C

Tea Functional Ingredients

CAFFEINE CONTENT

30MG PER 6.76 FL OZ

TEA POLYPHENOLS

75MG PER 6.76 FL OZ

CATECHINS

40MG PER 6.76 FL OZ

Floral tea, with its refreshing taste and modest caffeine content, is ideal for an afternoon delight alongside sweets or as a serene prelude to bedtime, enhancing relaxation and sleep quality.